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About us

About us

In 2005 we, Rowena and Mick Ellis, left Melbourne and our corporate jobs to buy a farm on the outskirts of Mansfield in Victoria’s High Country.

After three years of beef farming we decided to explore what else could be grown in the Mansfield climate on our 200 acre farm.

Capers – a new industry

After much research we decided to grow capers. As this is a very new industry in Australia we learnt about this crop through trial and error before finding success with the Eureka variety of capers. We established Long Lane Capers in 2008.

Our first caper harvest

In 2010, Long Lane Capers proudly took the first harvest of 3kg of salted capers to our local Mansfield Farmers Market.

Today, we supply our products direct to customers through our online store and local retail stockists.

Caper products

With a passion for producing fresh, high quality food, we now produce a range of products including capers, caperberries and caperleaves.

See our range of products in our online shop


Find our products at Mansfield’s Marks IGA and Produce Store.

In the caper patch at long lane capers